Glazes & Spreads

Ingredients	Measurements
Margarine or Butter, softened Garlic Powder.	1/4 cup 1/8 teaspoon

METHOD:

Mix until Combined.

Ingredients	Measurements
Margaine or Butter, softened Italian seasoning Garlic Salt	1/4 cup 1/2 teaspoon Pinch

METHOD:

Mix until all ingredients are combined.

Ingredients	Measurements
Mashed Ripe Bananas Semi-Sweet Chocolate Chips, melted.	1/2 cup 1/3 cup

METHOD:

Combine all indredients well.

Ingredients	Measurements
Cream Cheese, softened Favourite Fruit Jam	250 g 1/4 cup

METHOD:

Beat on medium speed until fluffy;

Ingredients	Measurements
Cream Cheese, softened finley chopped Ham Shredded Swiss Cheese prepared mustard	250 g 2 tablespoons 1 tablespoon 1/2 teaspon

METHOD:

Mix all ingredients until well combind.

Ingredients	Measurements
Cream Cheese, softened chopped walnuts	200 g 1 tablespoon

METHOD:

Mix all the ingredients until combind.

Ingredients	Measurements
Whipped Cream Cheese Chopped Fresh or 1/2 teaspoon dried Dill Garlic, crushed	200 g 1 teaspoon 1 small clove

METHOD:

Mix all indredients well.

Ingredients	Measurements
Pitted Ripe Olives Olive Oil Capers, drained flat anchove fillets, drained Italian Seasoning Garlic	1 1/2 cups 3 tablespoons 3 tablespoons 3 1 teaspoon 2 cloves

METHOD:

Process in food processor or blender until slightly coarse;

Ingredients	Measurements
Margarine or Butter, softened Honey grated Orange Peel	250 g 2 tablespoons 2 teaspoons

METHOD:

Beat on medium speed until fluffy;

Ingredients	Measurements
Margarine or Butter Icing Sugar Vanilla Milk	2 tablespoons 2/3 cup 1/2 teaspoon 3 to 4 teaspoons

METHOD:

Heat Margarine in a sauce pan over medium heat until light brown, cool. Sitr in icing Sugar and vanilla. Stir in milk until smooth and thin enough to drizzle.

Ingredients	Measurements
Icing Sugar ground cinnamon Water	1/2 cup 1/4 teaspoon 1 1/2 to 2 teaspoons

METHOD:

Mix until thin enough to drizzle;

Ingredients	Measurements
Icing Sugar grated Lemon or Orange Peel Lemon or Orange Juice	1/2 cup 1 teaspoon 1 1/2 to 2 teaspoon

METHOD:

Mix until thin enough to drizzle;

Ingredients	Measurements
Icing Sugar vanilla Milk	1/2 cup 1/4 teaspoon 1 1/2 to 2 teaspoons

METHOD:

Mix until thin enough to drizzle;