WHEAT BREAD VARIETIES

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Salt Honey Milk Powder Bread Improver Plain Flour Wholewheat Flour Oatmeal Yeast Fruit & Nut Dispenser Sunflower Seeds	275 ml 1 tbsp 1 1/2 tsp 1 tbsp 1 tbsp 1 tsp 320 g 160 g 1/3 cup 1/2 tsp 1/4 cup	375 ml 1 1/2 tbsp 1 1/2 tsp 2 tbsp 1 1/2 tbsp 1 tsp 400 g 200 g 1/2 cup 1/2 tsp 1/3 cup	475 ml 2 tbsp 2 tsp 3 tbsp 2 tbsp 1 tsp 480 g 240 g 3/4 cup 1/2 tsp 1/2 cup

METHOD:

1. Place ingredients into bread pan in the order listed. Wipe spills from the outside of the pan.

2. Place the bread pan into the breadmaker and close the lid

3. Press the MENU button to program (4) WHEAT.

4. Select CRUST Colour, Loaf SIZE and press "START".

NOTE:
Bread will be baked in the number of hours indicated. If using the (2) TURBO setting, additional baking time may be required. If so, simply select (10) BAKE to continue baking.

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Almonds, slivered Salt Honey Skim Milk Powder Bread Improver Wholemeal Plain Flour Yeast	320 ml 1 1/2 tbsp 1/2 cup 1 1/2 tsp 3 tbsp 2 tbsp 1 tsp 540 g 1 1/2 tsp	420 ml 2 tbsp 1/2 cup 2 tsp 3 1/2 tbsp 3 tbsp 1 tsp 700 g 1 1/2 tsp	520 ml 2 1/2 tbsp 3/4 cup 2 1/2 tsp 4 tbsp 4 tbsp 1 tsp 860 g 2 tsp

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Salt Brown Sugar Skim Milk Powder Bread Improver Wholemeal Plain Flour Yeast Fruit & Nut Dispenser Raisins Walnuts, chopped	320 ml 1 1/2 tbsp 1 tsp 1 1/2 tbsp 2 tbsp 1 tsp 540 g 1 1/2 tsp 1/2 cup 1/4 cup	420 ml 2 tbsp 1 1/2 tsp 2 tbsp 3 tbsp 1 tsp 700 g 1 1/2 tsp 1/2 cup 1/4 cup	520 ml 2 1/2 tbsp 2 tsp 2 1/2 tbsp 4 tbsp 1 tsp 860 g 2 tsp 2/3 cup 1/3 cup

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Linseed Meal Soy Grits Salt Brown Sugar Skim Milk Powder Bread Improver Wholemeal Plain Flour Plain Flour Yeast	370 ml 1 1/2 tbsp 2 tbsp 3 tbsp 1 tsp 1 1/2 tbsp 2 tbsp 1 tsp 320 g 220 g 1 1/2 tsp	470 ml 2 tbsp 3 tbsp 3 tbsp 1 1/2 tsp 2 tbsp 3 tbsp 1 tsp 320 g 380 g 1 1/2 tsp	570 ml 2 1/2 tbsp 4 tbsp 3 tbsp 2 tsp 2 1/2 tbsp 4 tbsp 1 tsp 370 g 510 g 2 tsp

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Salt Molases Carraway Seeds Milk Powder Bread Improver Wholemeal Plain Flour Rye Flour Yeast	300 ml 1 tbsp 1 tsp 2 tbsp 1 tbsp 1 tbsp 1 tsp 400 g 160 g 1 1/2 tsp	400 ml 1 1/2 tbsp 1 1/2 tsp 2 1/2 tbsp 1 1/2 tbsp 1 1/2 tbsp 1 tsp 480 g 160 g 1 1/2 tsp	500 ml 2 tbsp 2 tsp 3 tbsp 2 tbsp 2 tbsp 1 tsp 560 g 200 g 2 tsp

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Salt Brown Sugar Skim Powder Bread Improver Wholemeal Flour Plain Flour Yeast Fruit & Nut Dispenser Muesli, toasted	320 ml 1 tbsp 1 tsp 1 1/2 tbsp 1 tbsp 1 tsp< 220 g 320 g 1 1/2 tsp 1/2 cup	420 ml 2 tbsp 1 1/2 tsp 2 tbsp 1 1/2 tbsp 1 tsp 300 g 400 g 1 1/2 tsp 3/4 cup	520 ml 3 tbsp 2 tsp 2 1/2 tbsp 2 tbsp 1 tsp 300 g 560 g 2 tsp 1 cup

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Fennel Seeds Molasses Salt Instant Coffee Powder Bread Improver Rye Bread Wholemeal Flour Plain Flour Yeast	300 ml 1 tbsp 1 tsp 2 tbsp 1 tsp 1 tsp 1 tsp 120 g 120 g 200 g 1 tsp	375 ml 2 tbsp 1 tsp 3 tbsp 1 tsp 2 tsp 1 tsp 160 g 160 g 240 g 1 tsp	450 ml 3 tbsp 1 1/2 tsp 4 tbsp 1 1/2 tsp 3 tsp 1 tsp 200 g 200 g 280 g 1 1/2 tsp

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Salt Brown Sugar Orange Zest, grated Carraway Seeds Skim Milk Powder Bread Improver Wholemeal Flour Yeast	320 ml 1 1/2 tbsp 1 1/2 tsp 1 1/2 tbsp 1 1/2 tsp 1 1/2 tsp 2 tbsp 1 tsp 540 g 1 1/2 tsp	420 ml 2 tbsp 2 tsp 2 tbsp 2 tsp 2 tsp 3 tbsp 1 tsp 700 g 1 1/2 tsp	520 ml 2 1/2 tbsp 2 1/2 tsp 2 1/2 tbsp 2 1/2 tsp 2 1/2 tsp 4 tbsp 1 tsp 860 g 2 tsp

METHOD:

	750 g	1 kg	1.25 kg
Water Margarine Grain Mix Salt Brown Sugar Skim Milk Powder Bread Improver Plain Flour Wholemeal Flour Yeast	370 g 1 1/2 tbsp 1/2 cup 1 tsp 1 1/2 tbsp 2 tbsp 1 tsp 320 g 220 g 1 1/2 tsp	470 g 2 tbsp 3/4 cup 1 1/2 tsp 2 tbsp 3 tbsp 1 tsp 380 g 380 g 1 1/2 tsp	570 g 2 1/2 tbsp 1 cup 2 tsp 2 1/2 tbsp 4 tbsp 1 tsp 540 g 440 g 2 tsp

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Skim Milk Powder Cocoa Treacle Salt Bread Improver Rye Flour Wholemeal Flour Yeast	320 ml 1 1/2 tbsp 2 tbsp 2 tbsp 1/3 cup 1 tsp 1 tsp 120 g 420 g 1 1/2 tsp	420 ml 2 tbsp 3 tbsp 2 1/2 tbsp 1/2 cup 1 1/2 tsp 1 tsp 160 g 560 g 1 1/2 tsp	520 ml 2 1/2 tbsp 4 tbsp 3 tbsp 2/3 cup 2 tsp 1 tsp 200 g 660 g 2 tsp

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Carrot, peeled & grated Nutmeg, ground Brown Sugar Salt Bread Improver Skim Milk Powder Wholemeal Plain Flour Plain Flour Yeast	300 ml 1 tbsp 1/3 cup 1 tsp 2 tbsp 1 tsp 1 tsp 1 tbsp 240 g 200 g 1 tsp	375 ml 2 tbsp 2/3 cup 1 1/2 tsp 2 1/2 tbsp 1 1/2 tsp 1 tsp 1 1/2 tbsp 320 g 240 g 1 tsp	450 ml 3 tbsp 1 cup 2 tsp 3 tbsp 2 tsp 1 tsp 2 tbsp 400 g 280 g 1 1/2 tsp

METHOD:

Ingredients	750 g	1 kg	1.25 kg
Water Margarine Salt Sugar Skim Milk Powder Instant Potato Flakes Bread Improver Wholemeal Plain Flour Plain Flour Yeast Fruit & Nut Dispenser Green Peppercorns, drained	320 ml 1 1/2 tbsp 1 1/2 tsp 1 1/2 tbsp 2 tbsp 3 tbsp 1 tsp 380 g 160 g 1 tsp 2 tbsp	420 ml 2 tbsp 2 tsp 2 tbsp 3 tbsp 4 tbsp 1 tsp 540 g 160 g 1 tsp 2 tbsp	520 ml 2 1/2 tbsp 2 1/2 tsp 2 1/2 tbsp 4 tbsp 5 tbsp 1 tsp 840 g 320 g 1 1/2 tsp 3 tbsp

METHOD: